149.99
InStock
4
10
Scanpan Impact 20cm Fry pan
or 4 fortnightly payments of $37.50 
or 4 fortnightly payments of $37.50 
or 6 weekly payments from $25.00 
This 20cm fry pan from Scanpan Impact features a heavy impact bonded base with a disk of aluminium enveloped between 2 layers of high quality stainless steel to provide optimal heat transfer and retention. The walls are made from 18/10 stainless steel and the base has an 18/0 steel protector ensuring suitability for all cooktops including induction. Cast stainless steel handles with internal stainless steel rivets for added strength.
- Stainless Steel fry pan
- 20cm
- Impact bonded base
Customer Reviews
Based on 10 reviews
D
Darryl Marriner
This would definitly be the best money I have spent on any frypan to date. The heat transfer is just fantastic. Dont understand what the complainers are on about!!! Maybe they should use it as the instructions suggest.Thankx SCANPAN
J
Judith van Boxel
Love my new pan. Bought a 26 cm and was so happy I bought this one too. Follow the rules (see previous reviews) and you have no sticky problems. Cleans up beautifully and no nonstick stuff flaking off or replacements needed. You get a really intense high heat on a lower setting once the pan has heated up properly. Thinking about buying the biggest size as well.
J
Jocelyn Parker
Love my smaller scanpan fry pan! Particularly my favourite pan to make perfect sized pancakes for the kids. Definitely not for the novice in the kitchen as the stainless steel does cook quite differently but once you master stainless steel, cannot go past these pans. I have one in every size! Well worth the price and even better on sale!
J
Jan McLean
This is useless! Everything sticks. Doesn't cook evenly. I have bought 3 full sets of scanpan pots including stock pots and all are amazing.But the frypans are a bitter disappointment and instead are used as pots. I also bought their expensive frypans (from a department store) with 'titanium' surface....yeah right....just another crap SCAM pan "non stick" fry pan with toxic surface that has flaked.
D
Dawn Scoon
Great pan. Just follow the instructions and it is great to cook with. Love the pots as well
A
Anonymous
I really enjoy using the scanpan frypan. I would suggest reading the booklet that comes with it if you're not familiar with frying in stainless steel pans as the technique is different but once you're used to it it's easy.
A
Anonymous
The best frypan I've ever had. When finished cooking, add a little water, put back on very low heat, then rinse clean. Simple efficient clean cooking.
A
Anonymous
The worst pan I have used. Everything I cooked on it sticks, it doesn't matter how much oil you put on it. So disappointed with it
A
Anonymous
I LOVE scanpan frypan - it heats evenly across the whole surface and can handle really high temperatures. Also de-glazes well and easy to clean.
A
Anonymous
Great pan, have had no problem with anything sticking, easy to clean.
